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100-percent-natural

100% Natural

ARTG-Listed

ARTG Listed

100-percent-Australian-made

100% Australian Made

Savory muffins

INGREDIENTS

  • 1 zucchini
  • Cauliflower — 200 gms
  • Besan — 3 tablespoons
  • Salt and pepper to taste
  • 2 green chilli
  • Coriander powder — 1 teaspoon
Savory Muffins

INSTRUCTIONS FOR MAKING Savory Muffins

  1. Mix all ingredients in a bowl.
  2. Add some water to make thick paste.
  3. Add mixture into the muffin pan.
  4. Bake for 15 minutes at 180 C.
  5. until top of muffins turns golden
  6. Serve hot with salad.

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